Our Menu
Lunch & DinnerSpecialty CocktailsBeerWineSummer Happy HourPier Pub Happy HourBrunchBrunch DrinksKid's MenusDessertJust for Fun
Coastal
Mac Daddy Ahi Poke*
$17.00
Spiced Ahi poke with crushed macadamia nuts and seaweed salad. Served with wonton chips.
Fresh Oysters
$18.00/half dozen
$32.00/full dozen
Raw shucked oysters. Served with ginger horseradish cocktail sauce and mignonette sauce.
Garlic Serrano Chili Fried Oysters
$18.00
Fried with cornmeal and served with house slaw, enoki mushrooms, microgreens, daikon radish and ponzu sauce.
Roasted Oysters
$20.00/half dozen
$40.00/full dozen
Roasted oysters on the half shell topped with spicy tomato butter and manchego cheese.
Oysters Rockefeller
$20.00/half dozen
$40.00/full dozen
Baked oysters on the half shell topped with spinach cream cheese, garlic, lemon, and parmesan bread crumbs.
Pescadero Sampler
$23.00
Try all three of our seafood cocktails. Mac Daddy Ahi Poke, Fresh Fish Ceviche, and Shrimp Aguachile. Served with tortilla and wonton chips.
Ocean Pub Campechana*
$16.00
Traditional Mexican Seafood Cocktail. Shrimp, scallops, octopus, oysters, avocado, pico de gallo, cucumber, zesty tomato broth, and salsa roja. Served in a chilled schooner with house tortilla chips, saltine crackers, and our house salsas.
Shrimp Aguachile
$16.00
Fresh shrimp prepared with lime juice and spicy chilies. Mixed with cucumber, cilantro, avocado, and red onion. Served with house-made corn tortilla chips and tajin seasoning.
Fresh Fish Ceviche*
$16.00
Fresh Mahi Mahi in lime juice mixed with pico de gallo and avocado. Served with tortilla chips.
Flash Fried Calamari
$16.00
Lightly fried calamari rings tossed in chili oil, green onion, chili flakes, salt, and pepper. Served with chipotle aioli and lemon.
Plates
Wok Seared Ahi*
$25.00
Sashimi grade Ahi seared with cracked pepper medley and served on top of rice, cabbage, avocado, ginger, radish, carrot, cucumber, and green onion. Topped with sesame and sprouts.
IPA Fish & Chips
$22.00
Fried Cod hand-dipped in IPA batter. Served with salt & pepper fries, coleslaw, and caper tartar sauce.
Korean Style BBQ Short Ribs
$24.00
Grilled beef short ribs marinated in an Asian-style ginger and soy sauce. Served with spicy kimchee, sticky rice, and green onions.
Grill
Served a la carte. Add fries +$2
OB Smoked Cowboy Brisket Bánh Mì
$16.00
Topped with pickled vegetables, cilantro, sliced jalapeños and Sriracha aioli. Served with brisket au jus.
Surf & Turf Burger
$18.00
Three jumbo garlic prawns topped on a beef brisket and chorizo blend patty with arugula, tomato, Oaxaca cheese, lobster aioli, and fried leeks on a brioche bun. Served a la carte.
Miso Ahi Tuna Wrap*
$18.00
Fresh sesame-crusted seared ahi tuna, miso dressing, brown rice, carrots, napa cabbage, cilantro, green onion, crunchy wonton strips. Wrapped in a spinach tortilla.
Fire Bird
$16.00
Ground chicken patty with roasted poblano chiles, topped with pepper jack cheese, avocado, crispy onions, serrano peppers, green leaf lettuce, onion, tomato, and our smoky chipotle sauce. Served a la carte.
Ground Short Rib Burger
$17.00
Short rib patty with spicy hoisin bbq sauce, pepper jack, caramelized onions, cilantro aioli, and mixed greens on a telera roll.
Ocean Pub Burger
$14.00
Wonderland beef blend patty, lettuce, tomato, red onion, and pickle.
Wonderland Impossible Burger
$14.00
Plant-based Impossible burger patty with lettuce, tomato, red onion, and pickle.
Throw on Some More:
$0.75/jalapeños
$0.75/BBQ sauce
$1.00/avocado
$1.00/cheese
$1.00/mushrooms
$1.00/fried onions
$2.00/fried egg
$2.00/spam
$2.00/bacon
Pub
Killer Nachos
$16.00
$20.00/w/ carnitas, steak or chicken
Baked corn tortilla chips with mixed cheese, pico de gallo, raw jalapeños, black beans, sour cream, and fresh avocado mash.
Da Kine Guacamole
$13.00
Avocados, jalapeño relish, sundried tomatoes, crushed macadamia nuts, cilantro, pink sea salt, fresh lime juice, and cotija cheese. Served with our corn tortilla chips.
Crunchy Coconut Chicken Strips
$14.00
Panko and coconut crusted chicken. Served with habanero orange marmalade and ground mustard dipping sauces.
Rainbow Spring Rolls
$12.00
$14.00/w/ chicken
$16.00/w/ shrimp
Fresh spring mix, seasoned rice noodles, carrots, red and yellow bell peppers, shredded beets, pea shoot sprouts, cucumber, and mint wrapped in an Asian-style rice paper. Served with spicy hoisin and peanut sauce. Chicken or Shrimp available.
Salty Pretzel Balls
$13.00
Served with house-made beer cheese and whole grain mustard for dipping.
Salt & Pepper Wings
$16.00
Fried chicken wings tossed with sea salt, cracked pepper, fried scallions, jalapeños, and red chili flakes. Served with sweet chili sauce.
Buffalo Cauliflower
$12.00
Seasoned cauliflower florets marinated in buttermilk, fried and tossed in our house-made buffalo wing sauce. Topped with blue cheese crumbles. Served with blue cheese dressing.
Chipotle Mango Riblets
$16.00
Slow roasted pork riblets tossed in a mango chutney barbecue sauce.
Greens
All salads include garlic bread. Add grilled chicken +$5, steak +$8 or short ribs +$8
Shrimp Louie Salad
$22.00
Shrimp with butter lettuce, fresh asparagus, grape tomato, avocado, green onion, black olives, and a hard boiled egg. Served with house-made Louie dressing. Add Crab +$10
Spinach & Quinoa Salad
$15.00
$21.00/with Wok Charred Ahi, Grilled Shrimp, Fresh Catch, or Fried Oysters
Spinach and tri-color quinoa tossed with avocado, bacon, diced sweet peppers, heirloom cherry tomato and a lemon-olive oil dressing. Topped with a poached egg and blood orange syrup.
OB Farmer's Market Chopped Salad
$17.00
Baby Kale, fresh beets, roasted almonds, goat cheese, farro, oranges, red onions, golden raisins, and balsamic reduction.
Chopped Kale Caesar
$15.00
Fresh kale with roasted garlic caesar dressing, shaved parmesan, toasted pepitas, garlic croutons, topped with parmesan crisps.
Tacos
Fresh Fish Taco
$8.00
Grilled catch of the day with cabbage, pico de gallo, cilantro, and white sauce on a chargrilled flour torilla with melted cheese
Carnitas Taco
$7.00
Braised pork topped with fresh avocado mash, cotija cheese, cilantro, and onion on a chargrilled corn tortilla with melted cheese.
Cali Flower Taco
$7.00
Lightly coated in buttermilk, battered and fried cauliflower. Topped with cabbage, mango habanero salsa, cilantro, onion, and white sauce on a chargrilled flour torilla with melted cheese.
A la carte
Salt & Pepper Fries
$6.00
Black Beans
$5.00
Sweet Potato Waffle Fries
$6.00
Mixed Fries
$7.00
Garlic Fried Rice
$6.00
*Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish, or Eggs may increase your risk of foodborne illness.
House Cocktails
Golden Hour
$14.00
Social Syndicate Private Barrel Templeton Rye / Amaro Montenegro / Luxardo Maraschino Liqueur / Antica Carpano Sweet Vermouth / Cherry Bitters
Sun of a Peach
$14.00
Green Tea Infused Old Forester / Fresh Citrus / Organic Peaches
Midnight Seltzer
$14.00
Tito's / Fresh Citrus / Fresh Blackberries / Topped with Ashland Blackberry Lemonade Hard Seltzer
Coconut Bikini
$14.00
El Jimador Blanco / Fresh Lime / Fresh Orange Juice / Coconut
Classic Greyhound / Signature Paloma
$14.00
Cutwater Fugu Vodka or Cutwater Blanco Tequila / Fresh Pressed Grapefruit
Peanut Butter PainKiller
$14.00
Skrewball Peanut Butter Whiskey / Coconut / Pineapple / Lime
Oaxaca Gold Rush
$14.00
Pelotón de la Muerte Mezcal / El Jimador Reposado / Fresh Lime / Honey
Watermelon Cooler
$14.00
Smirnoff Cucumber Lime Vodka / Fresh Watermelon / Citrus / Cucumber
Wet Whistle
$14.00
Tito's Vodka / Blueberry / Basil / Fresh Lemon Juice
Banana Hammock
$14.00
Myers's Silver Rum / Banana Orgeat / Pineapple / Lime / Myers's Dark Rum
#FreeBritney
$14.00
Svedka Citron, White Ice Tea, Hibiscus, Lemon
People Watcher
$14.00
Fords Gin / Fresh Lemon / Lavender
Beach Cruiser
$14.00
Three Rum Blend featuring Cutwater Three Sheets Rum + Brugal 1888 Anejo Rum / Pineapple / Lime / Passionfruit / Coconut
Fire Dancer
$14.00
El Jimador Reposado / Blood Orange / Agave / Lime / Habanero Tincture
SkrewBrew
$14.00
Skrewball Peanut Butter Whiskey, DropKick Cold Brew & Whipped Cream Shaken Over Ice
Wine by the Glass
Hess
$10.00
Chardonnay, Monterey
Simi
$12.00
Chardonnay, California
Nobilo
$10.00
Sauvignon Blanc, New Zealand
Z Alexander Brown
$10.00
Pinot Noir, California
The Dreaming Tree
$10.00
Cabernet Sauvignon, California
Côtes du Rhône
$10.00
Rosé, France
Rufino
$10.00
Pinot Grigio
7 Moons
$10.00
Red Blend, California
Wine by Bottle
Stanford Champagne
$30.00
Da Luca Rosé
$40.00
Côtes du Rhône
$30.00
Rosé, France
Da Luca Prosecco
$40.00
Hess
$30.00
Chardonnay, California
Simi
$36.00
Chardonnay, California
Nobilo
$30.00
Sauvignon Blanc, California
Ruffino
$30.00
Pinot Grigio, Italy
Conti Faina
$50.00
Pinot Nero, Italy
Z Alexander Brown
$30.00
Pinot Noir, California
The Dreaming Tree
$30.00
Cabernet Sauvignon, California
Conti Faina
$50.00
Merlot, Italy
7 Moons
$30.00
Red Blend, California
Monday through Friday | 2PM-6PM | Not valid on takeout orders, holidays or special events
Half-Off Drinks
All Drafts
Beach Cruiser
Three Rum Blend featuring RumHaven Coconut Rum + Brugal 1888 Anejo Rum / Pineapple / Lime / Passionfruit / Coconut
Watermelon Cooler
Smirnoff Cucumber Lime Vodka / Fresh Watermelon / Citrus / Cucumber
Fire Dancer
El Jimador Reposado / Blood Orange / Agave / Lime / Habanero Tincture
Banana Hammock
Myers's Silver Rum / Banana Orgeat / Pineapple / Lime / Myers's Dark Rum
#FreeBritney
Svedka Citron, White Ice Tea, Hibiscus, Lemon
Wonderland Margarita
Half-Off Plates
No Modifications or Substitutions
Flash Fried Calamari
Lightly fried calamari rings tossed in chili oil, green onion, chili flakes, salt, and pepper. Served with chipotle aioli and lemon.
Fresh Fish Ceviche
Fresh Mahi Mahi in lime juice mixed with pico de gallo and avocado. Served with tortilla chips.
Shrimp Aguachile
Fresh shrimp prepared with lime juice and spicy chilies. Mixed with cucumber, cilantro, avocado, and red onion. Served with house-made corn tortilla chips and tajin seasoning.
Buffalo Cauliflower
Seasoned cauliflower florets marinated in buttermilk, fried and tossed in our house-made buffalo wing sauce. Topped with blue cheese crumbles. Served with blue cheese dressing.
Crunchy Coconut Chicken Strips
Panko and coconut crusted chicken. Served with habanero orange marmalade and ground mustard dipping sauces.
Rainbow Spring Rolls
Fresh spring mix, seasoned rice noodles, carrots, red and yellow bell peppers, shredded beets, pea shoot sprouts, cucumber, and mint wrapped in an Asian-style rice paper. Served with spicy hoisin and peanut sauce. Chicken or Shrimp available.
Chopped Kale Caesar
Fresh kale with roasted garlic caesar dressing, shaved parmesan, toasted pepitas, garlic croutons, topped with parmesan crisps.
Salty Pretzel Balls
Served with house-made beer cheese and whole grain mustard for dipping.
Da Kine Guacamole
Avocados, jalapeño relish, sundried tomatoes, crushed macadamia nuts, cilantro, pink sea salt, fresh lime juice, and cotija cheese. Served with our corn tortilla chips.
Friday & Sunday 4PM-Close | Only available in the Pier Pub | Not valid on takeout orders, holidays or special events
Half-Off Drinks
All Drafts
Beach Cruiser
Three Rum Blend featuring RumHaven Coconut Rum + Brugal 1888 Anejo Rum / Pineapple / Lime / Passionfruit / Coconut
Watermelon Cooler
Smirnoff Cucumber Lime Vodka / Fresh Watermelon / Citrus / Cucumber
Fire Dancer
El Jimador Reposado / Blood Orange / Agave / Lime / Habanero Tincture
Banana Hammock
Myers's Silver Rum / Banana Orgeat / Pineapple / Lime / Myers's Dark Rum
#FreeBritney
Svedka Citron, White Ice Tea, Hibiscus, Lemon
Wonderland Margarita
Half-Off Select Plates
No Modifications or Substitutions
Flash Fried Calamari
Lightly fried calamari rings tossed in chili oil, green onion, chili flakes, salt, and pepper. Served with chipotle aioli and lemon.
Fresh Fish Ceviche
Fresh Mahi Mahi in lime juice mixed with pico de gallo and avocado. Served with tortilla chips.
Shrimp Aguachile
Fresh shrimp prepared with lime juice and spicy chilies. Mixed with cucumber, cilantro, avocado, and red onion. Served with house-made corn tortilla chips and tajin seasoning.
Buffalo Cauliflower
Seasoned cauliflower florets marinated in buttermilk, fried and tossed in our house-made buffalo wing sauce. Topped with blue cheese crumbles. Served with blue cheese dressing.
Crunchy Coconut Chicken Strips
Panko and coconut crusted chicken. Served with habanero orange marmalade and ground mustard dipping sauces.
Rainbow Spring Rolls
Fresh spring mix, seasoned rice noodles, carrots, red and yellow bell peppers, shredded beets, pea shoot sprouts, cucumber, and mint wrapped in an Asian-style rice paper. Served with spicy hoisin and peanut sauce. Chicken or Shrimp available.
Chopped Kale Caesar
Fresh kale with roasted garlic caesar dressing, shaved parmesan, toasted pepitas, garlic croutons, topped with parmesan crisps.
Salty Pretzel Balls
Served with house-made beer cheese and whole grain mustard for dipping.
Da Kine Guacamole
Avocados, jalapeño relish, sundried tomatoes, crushed macadamia nuts, cilantro, pink sea salt, fresh lime juice, and cotija cheese. Served with our corn tortilla chips.
Served Saturday & Sunday until 1pm
Egg Specialties & Aloha Grinds
Sub fresh fruit as your side for an additional cost.
Spinach & Quinoa Breakfast Salad
$15.00
$21.00/with Wok Charred Ahi, Grilled Shrimp, Fresh Catch, or Fried Oysters
Spinach and tri-color quinoa tossed with avocado, bacon, diced sweet peppers, heirloom cherry tomato and a lemon-olive oil dressing. Topped with a poached egg and blood orange syrup.
Fried Oyster Benedict
$17.00
Fresh fried oysters, arugula, tomato and poached egg on an English muffin. Topped with a lemon-tabasco hollandaise. Served with breakfast potatoes.
Short Rib Machaca Plate
$18.00
Slow-cooked shredded short ribs, pasilla peppers, jalapeños, tomatoes, onions, eggs, cotija cheese, avocado mash, black beans. Side of tortillas.
Islander
$15.00
Scrambled eggs, garlic fried rice or white rice & your choice of spam, Portuguese sausage or
chicken longganisa.
Woco Moco
$20.00
(Wonderland’s version of Loco Moco) Griddled all chuck hamburger patty, kale, and garlic fried rice, two sunny-side up eggs, & house-made beef gravy.
OBurrito
$17.00
Scrambled eggs, bacon, breakfast sausage, potatoes, mixed cheeses & black beans, tomatillo suiza, enchilada sauce, cheese & sour cream.
Eggs & Enchiladas
$17.00
Three cheese enchiladas scrambled eggs & our tomatillo suiza sauce. Served with black beans & breakfast potatoes.
Sunrise Breakfast
$15.00
Two eggs (scrambled or over easy), sausage & bacon. Choice of breakfast potatoes or black beans & toast or tortilla.
Fried Chicken & Waffles
$16.00
Crispy buttermilk fried chicken, Belgian waffles, powdered sugar & a maple syrup drizzle.
Biscuits & Gravy
$16.00
Fresh biscuits smothered in our herb sausage gravy. Two eggs (scrambled or over easy) & breakfast potatoes.
Sailor’s Salmon Benny
$17.00
Wild Caught Atlantic King Salmon cured with beets, sea salt, & fresh herbs served on a bed of arugula, tomato, hollandaise, & fried capers on an English muffin. Choice of black beans or breakfast potatoes.
Bagel & Lox
$16.00
Wild caught Atlantic King Salmon cured with beets, sea salt & fresh herbs. Thinly sliced and served open faced on chive cream cheese, sliced tomato, fresh rocket leaf, chopped red onion, capers & choice of sesame or everything bagel.
Pozole
$10.00/cup
$12.00/bowl
A traditional, hearty red pozole. Mexican soup made with pork & hominy in a mildly spicy guajillo & Ancho chile broth. Garnished with shredded cabbage & diced onion - cilantro mix. Cup or bowl with tortillas.
Sweeties
All come with our non-dairy wonder whip topping. Add PB & Banana +3
Wonderland Pancakes
$12.00
French Toast
$12.00
Cinnamon, sugar, honey & vanilla whipped butter.
Freshly Baked Cinnamon Roll
$8.50
Huge house-made cinnamon roll with gooey icing & bacon. Get them while they're hot (and while they last)!
Scrambles & Omlettes
Sweet Corn Hash
$16.00
Bacon, grape tomatoes, fried cheese and grit cakes topped with two eggs over easy and hollandaise.
Farmer's Market Frittata
$16.00
Artichoke hearts, asparagus, sweet peppers, onions, & grape tomatoes. Topped with ricotta cheese and basil.
Old Aztec
$16.00
Three egg omelet, sausage, bacon, ham, peppers, mushrooms, onions, & cheese. Served with breakfast potatoes, black beans or brown rice.
Award Winning Chili Omelette
$18.00
Three egg omelette stuffed with beef brisket, ground short rib, smoked kalua pork, pork belly, andouille sausage & smoked bacon with stewed tomatoes, kidney beans & a bouquet of secret spices. Topped with sour cream, jack & cheddar cheeses. Served with breakfast potatoes, black beans or brown rice.
Pub Grub
Ocean Pub Burger
$14.00
Choice of Wonderland beef patty blend or plant-based Impossible burger patty with lettuce, tomato, red onion & pickle. Gluten-free bun available.
Salt & Pepper Wings
$16.00
Fried chicken wings tossed with sea salt, cracked pepper, fried scallions, jalapeños & red chili flakes. Served with sweet chili sauce.
Salty Pretzel Balls
$13.00
Served with house-made beer cheese and whole grain mustard for dipping.
Killer Nachos
$16.00
Baked corn tortilla chips with mixed cheese, pico de gallo, raw jalapeños, black beans, sour cream, and fresh avocado mash. Add grilled chicken +3, steak or carnitas +5
Firebird
$16.00
Ground chicken burger, roasted poblanos, pepper jack cheese, avocado, crispy onions, serrano peppers, green leaf lettuce, onion, tomato and our smoky chipotle sauce
Sides
Bagel & Chive Cream Cheese
$8.00
Side of Biscuit & Gravy
$10.00
Half-Order of Pancakes or French Toast
$7.00
Peanut Butter & Banana
$4.00
Bacon
$6.00
Impossible Breakfast Sausage
$6.00
Served Saturday & Sunday until 1pm
Wondy Faves
Classic Greyhound
$13.00
Cutwater Fugu Vodka, Fresh Pressed Grapefruit Juice, Hint of Agave Nectar
Peach Tea Toddy
$14.00
House-infused Peach Tea Old Forester Bourbon, Fresh Lemon Juice, Local Honey, Hot Water
Irish Coffee
$13.00
Powers Irish Whiskey, Demerara Sugar, French Roast Coffee & Fresh Cream
Morning Skrew
$13.00
Skrewball Peanut Butter Whiskey, Banana Liqueur, French Roast Coffee & Fresh Cream
Blame it on the Bubbly
$13.00
Sparking Wine, Aperol, Ford's Gin, Blood Orange, Lemon & Aromatic Bitters.
Breakfast Julius
$13.00
Skyy Vanilla Vodka, Coconut Cream, Passion Fruit & Fresh Orange Juice
SkrewBrew
$13.00
Skrewball Peanut Butter Whiskey, DropKick Cold Brew & Whipped Cream Shaken Over Ice
Brunch Bubbles
Bubbles by the Bottle
$15.00/House Bubbly
$25.00/Stanford Champagne
$30.00/Sparkling Rosé
$30.00/Prosecco
Until 1PM | Choice of house bubbles, Stanford Champagne, Da Luca Prosecco or Da Luca Sparkling Rosé
Juice
Orange, Grapefruit, Cranberry, Mango, Guava or Pineapple
Bloody Marys
The Hottest Bloody in Town
$13.00
Habanero House-Infused Vodka, House-made Bloody Mix, Chamoy-Tajin Rim, Lime & Celery.
Bloody Wonderful Mary
$13.00
Vodka, House-made Bloody Mary Mix, Chamoy-Tajin Rim, Lime, Celery & Bacon Garnish.
The Bloody Maria
$13.00
Tequila, House-made Bloody Mary Mix, Chamoy-Tajin Rim & Lime.
Cold Brew
DropKick Cold Brew
$8.00
Served in a 16oz Pint Glass with Ice
All kid's meals come with choice of fruit, fries or raw veggies with ranch. Milk or apple juice.
Grommets Menu
Fish & Chips
$10.00
Fresh fish, lightly battered and served with our tartar sauce and fries.
Natural Chicken Strips
$10.00
Made to order.
Captain's Cheese Burger
$10.00
Handmade burger and the captain's choice of cheese.
Grilled Cheese
$10.00
A classic made with your choice of cheese.
Quesadilla
$10.00
Choice of corn or flour tortillas.
Grommets Breakfast
Scrambled Eggs & Pancakes
$10.00
Silver Dollar Pancakes
$10.00
Scrambled Eggs
$10.00
With cheese and toast.
Mini Breakfast Burrito
$10.00
Eggs, potato and mixed cheeses.
Celebrating? Ask your server how to kick-up your dessert!
Desserts
Available à la mode
4-Layer Carrot Cake
$8.00
Homemade Mud Pie
$8.00
Molten Lava Cake
$8.00
Drinks
Ice Your Friends
$7.00
Order a Smirnoff Ice and have it delivered to the guest of your choice!